This fragrant Mushroom Rice is a simple, wholesome one-pot meal that celebrates earthy mushrooms and fresh coconut. The rice absorbs the rich mushroom stock, infused with garlic, pepper, and caramelized onions, creating a deeply satisfying dish that’s both comforting and nourishing. Perfect on its own or paired with a light salad, this recipe brings together everyday ingredients into a soulful, flavour-packed meal.