Resources

How Humans Began Eating The Flesh of Animals

In the beginning, human survival was rooted in harmony with nature. We lived on fruits, roots, and leaves — free from violence. But curiosity led to scavenging, then hunting, and eventually to controlling and killing animals for food. This blog traces the evolution of our food choices and how today, many are questioning this path and returning to a kinder, plant-based way of living.

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Bullock Cart Races

Cruel bullock cart races in India were banned in 2014 and were restarted in 2024. Peta India filed a review petition and is awaiting the hearing.

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Maa Ka Doodh

Maa Ka Doodh is the investigative journey of a doctor who gave up his lucrative business to find out the truth about not only our ‘Gaumatas’ but also buffaloes in India. This eye opening movie reveals the extreme suffering dairy animals in India undergo as well as the impact of dairy on human health and the environment.

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